Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

English
order
recipes
- sandwiches
- sauces
- lunch
- dinner
- mexican
- pasta
- potato
- dessert
- veganuary
contact
about me
privacy policy
Navigation Menu: Social Icons
Search

Archives for October 2020

boozy vegan mac ‘n cheese

Enchiladas with roasted vegetables

Minestrone with crispy chickpea croutons

Primary Sidebar

Newsletter

Sign up to keep up to date with Amberita's Kitchen: new recipes, vegan & cruelty free beauty, and more!

First Name

Email address:

Leave this field empty if you're human:

about me

hi! i’m amber. i make delicious, rustic plant-based recipes. find out more about me by clicking here!

Archives

Archives

check these out!

Vegan Bourguignon & Purée

Loaded Tofu Scramble

Roasted Chickpea Flatbreads

Footer

recipe developer and passionate plant-based chef. i create all my recipes with a lot of love so when i say that i love what i do, i mean it!. have a look →

my faves

two tofu bowls with sesame vinaigrette seen from a front view with half an avocado, a halved lime, spring onion, a skillet with tofu, and a book in the background

Choose a language

Copyright © 2021 amberitas kitchen on the Foodie Pro Theme

back to top of the page button