Once you’ve tried this recipe for butter chicken curry you will never need another recipe. This one has it all: the chicken-like chunks made with roasted tofu. The fragrant, fresh, and deep flavours of the spices. The creaminess of the coconut milk combined with the tanginess of the tomato. Serve up a bowl of this…
Minestrone with crispy chickpea croutons. Sounds good right? This dish is perfect for the new season. Herby, hearty, filling, and great to make ahead of time! Minestrone For this minestrone we’re making the base (or the stock) ourselves. We’re using a few cheats to speed up the process, since making proper stock is best done…
This pasta with creamy basil sauce is 100% vegan and 100% delicious. Full of flavour and full of nutrition too! The Creamy Vegan Basil Sauce I love combining soaked cashews and on-the-softer-side tofu as a base for a cream. It’s also the base for my sour cream. I find it leaves the final result less…
This vegan mushroom tomato ragú is a delicious, cosy meal for any day of the week. Mushroom & Tomato Ragú Mushrooms and tomatoes go very well together. One thing I will say about mushrooms is that you need to cook out the liquid. They hold up to 92% water and if you leave that in,…
The perfect dip for any occasion has arrived: white bean garlic oil dip. Have you ever had one of those snacks that you just can’t stop thinking about? That is this dip with the garlic oil for me. It’s so smooth and creamy and the oil goes so well with it. You can literally dip…
These vegan tofu & shiitake gyros are a fabulous weeknight meal. Read on for the recipe! Tofu and Shiitake Gyros For this vegan version we’ll be using both tofu and dried shiitakes. You could use another type of mushroom if you wish. I find the combination of these two particularly delicious. The tofu adds the…
This vegan garlic tear and share bread is wonderful to share with others (or not). Hehe. Bread baking basics Baking a bread with conventional yeast (be it fresh or dry) is actually really quite simple. Yes, you need to get your hands a bit dirty. Yes, you need to wait a bit. But all in…
This is the creamiest homemade hummus on a sandwich you’ll ever have. Read on to grab the recipe! Sandwich Ok so first things first; sandwiches are simply one of the best food groups out there. Right? You can really put anything between two slices of bread and it’ll be delicious. Now, I’ve said it before…
recipe developer and passionate plant-based chef. i create all my recipes with a lot of love so when i say that i love what i do, i mean it!. have a look →
